...

Saturday, October 3, 2015

I present to you coconut vodka infused pan grilled salmon with sautéed tomato okra avocado salsa with a touch of succulent herb crusted breadfruit and a side of lightly baked plantains. Posh chef eh #overdoingit #foodporn


via Instagram http://ift.tt/1ObBllo

No comments:

Post a Comment